This year TeaTime magazine came out with an adorable cookbook called Tea Celebrations. You can purchase it here: CLICK! Wonderfully dainty and sophisticated recipes are paired with beautiful images of porcelain and food. This year two of our patterns were displayed. The first was Mottahedeh's Chelsea Botanicals in their "Easter" inspired section. Take a look below! Click on the image...
Architectural Digest's October issue shows an image of Robert Duffy's kitchen. "The kitchen is outfitted with walnut cabinetry designed by Jaklitsch, and a mirrored backsplash. The sub-zero refrigerator has customized lacuer panels, the range is by Bertazzoni, and the sink fittings are by Waterworks; the pieces of 19th-century Chinese export porcelain are from Duffy's extensive collection." And those 19th-century Chinese...
Check out page 90 from Traditional Home's October issue. R. Haviland & C. Parlon's Syracuse Taupe is shown! Make It Yours! R. Haviland & C. Parlon's Syracuse Taupe 5 Piece Place Setting (HP612) - $890 www.mottahedeh.com
I love stumbling upon our product online and seeing the fun and creative ways people jazz up our china! Take a look at Savoir-Flair's youthful twist on our Chinoise Blue. This is taken directly from her blog. To see the original post, please click here: CLICK and make sure to comment on how much you love her design pairings! ...
We've been working hard on new product for our upcoming shows. Here's a tiny tasting of what you can expect at our NYC Table Top Show in October. Want to know what the rest of the plate looks like? Take a quick stroll over to the blog: Quintessence and check it out! White plate as seen above is Mottahedeh's...
Our friends over at Gracious Style posted about our new Nut Leaf dessert plates and Lowestoft Garden back in June. Take a look! "Mottahedeh just introduced two lovely new patterns for summer. Both collections include dessert plates and cups & saucers in sets of four. Perfect for afternoon tea and cake! Everybody has been going “nuts” over the first pattern –...
I have a favorite bakery near where I live. It's called Seven Stars Bakery and it's located in Providence, RI. At the start of every week I go to buy a loaf of their organic multigrain bread. They have a book which they have printed showing all the different foods, breads, drinks that they offer. Every day they prop it...
The New York International Gift Fair is in full swing and if you're in the area, and have tickets, you should stop by! We have two large ten-by-ten foot images of our Tobacco Leaf on the back wall and a slew of product on the shelves. We're even showing a preview of our newest dessert pattern, Peacock. The show ends...
This month's Victoria Magazine has a five piece place setting of R. Haviland & C. Parlon's Syracuse in their "favorite things" section on page 16. "The blue ocean beckons with a new store of treasures that have washed ashore for summer. In hues of coral, lapis, and sea-foam green the textures seemingly weathered by wind and waves, our best picks...
