Tea Time loves Mottahedeh for Easter. Back in 2011 they did a beautiful spread using our Chelsea Botanical plates and our Plum Chargers. Take a peek: CLICK. This year they are showcasing another of our lace patterns: Apple Lace. The spread is multiple pages, starts on page 30, and will be on the shelves until April 14th, so go grab...
This year TeaTime magazine came out with an adorable cookbook called Tea Celebrations. You can purchase it here: CLICK! Wonderfully dainty and sophisticated recipes are paired with beautiful images of porcelain and food. This year two of our patterns were displayed. The first was Mottahedeh's Chelsea Botanicals in their "Easter" inspired section. Take a look below! Click on the image...
It's that time of year again - Easter; the time when peeps line the shelves of every grocery store and pharmacy. It's that time of the year when you think to yourself, "those are pretty darn cute but I've never liked peeps." The ONLY way to eat peeps, in my opinion, is to blow them up in the microwave until...
Hop to it! Check out this month's Country Living and find our Chelsea Rabbit Tureen! "When not filled with soup, this glazed ceramic bunny hops to it as an irresistible cookie jar." Large Chelsea Rabbit Tureen (S5213) - $155 www.mottahedeh.com
An Elegant Easter Tea Pick up this month's Tea Time and you'll see six pages full of our Easter ready Chelsea Botanicals and Plum Lace service plates along with recipes to recreate this special feast at home. Learn how to make coconut scones, carrot fritters, mini lamb quiches with parmesan crisps, crepes and blueberry sauce, cream-filled white chocolate baskets, and...
This weekend is Easter Sunday and the weather couldn't be nicer on the East Coast of the USA!! We've spent the last couple of days soaking in puddles, but now it's time to soak up the sun. With highs reaching nearly 80 degrees - there's bound to be plenty of picnics and BBQ's outside for the holiday. Our Celadon collection...