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dessert plate

  1. Merian - Bring on the SPRING!

    I grew up around this pattern. My mother has stacks of it in her china cabinet, and it gets used regularly for family get-togethers, holidays, and big events. This pattern makes me think of my mother because she worked so tirelessly on perfecting it long before I was working for Mottahedeh. Maria Sibylla Merian's widely known 1685 volume of botanical...
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    By: Wendy
  2. Farahnaz Howling Ghost Strawberries

    OoooOOOooooo! Kick the classic dipped strawberries up a notch this Halloween by dipping them in white chocolate for a ghostly dessert! It's so easy to do! Just melt white chocolate chips in the microwave for two minutes, stir smooth with a spoon, dip your strawberries, and let cool on parchment paper. To add the faces melt some semi sweet chocolate...
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    By: Wendy
  3. A Casual Family Dinner

    Last night my parents and brother came over for a very casual dinner with my husband and me. Thank you Trader Joe's for your amazingly quick, easy and delicious prepared foods! Yes, I am lazy after a long week and Trader Joe's totally pulled through for us last night. We started with Pastry Pups that took 20 minutes to bake...
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    By: Wendy
  4. Mottahedeh Memo: How is a Formal Table Set? (Part 2)

    So we've chosen our table, we've decided on a table cloth (or perhaps placemats) but what do we do with these plates? what is this small one used for? There's this even smaller one? Oh wait, one is a saucer? Okay, but there are still two other small plates... And then there's a large one and an even larger one...
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    By: Wendy

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